Served Up Fresh From The Sea – Any Way You Like It!
It’s the best seafood you’ll ever eat! Yummy lobster, mussels, oysters, clams, scallops, Atlantic salmon and so much more… the menu is as endless as the ways to feast on it!
Enjoy it picnic style, on a beach, in a seaside café or a gourmet restaurant… we guarantee you won’t get your fill. You’ll want to visit pack-and-go fish markets that will ship your favourite New Brunswick seafood delicacies right to your home.
Discover the secrets of New Brunswick’s kitchens! Try these mouth-watering local seafood recipes. We’ll even share some of our secret tips for how to cook the perfect lobster.
Seafood, as fresh as tomorrow, is so plentiful here that we even celebrate our bounty! Click here to learn more about New Brunswick’s unique seafood festivals.
All That and A Bag of Dulse.
Harvested by hand and sun-dried on rocks, dulse is the salty sea snack 'du jour' (of the day) on Grand Manan Island. Legend has it that it calms the spirits of the seas and encourages harmony in the home. But most people enjoy its reputation for infusing chowders, soups and bouillabaisse with the flavour of the sea.